"Tradizione e sostenibilità a tavola" is an illustrated magazine about food waste and climate change

Collaboration

Individual project
Course: Visualising Climate Complexity

Year

2022/2023

Software

Illustrator
Indesign
Photoshop

Exhibition

Winterwerkschau, Bauhaus-Universität Weimar, 1st to 4th of February 2023

This publication was produced from the selection of a scientific report on food sustainability. The illustrations were created with food waste and packaging waste, which were covered with ink and imprinted on paper.

The images were then arranged on the page, often enlarging them to form abstract figures. Paintings on transparent paper, created with the technique used to create the illustrations, were also displayed to present the project.